Our Menu
Lunch Available after 11:00 am | Dinner Available after 11:00 am • GF - Gluten Free | V - Vegetarian | ✓ - Eligible for Half Sandwich Combo | *Consuming raw or undercooked meat, fish and animal products may increase your risk for foodborne illness.
Small Plates
Small Plates Half - Price 3:00 pm - 5:00 pm Daily!
Wings (GF)
$13.00
Eight wings Plain or Tossed in your choice of BBQ Sauce or Buffalo Sauce.
Chicken Tenders
$13.00
A handful of breaded chicken tenders served with your choice of BBQ Sauce, Ranch, or Honey Mustard | Add Fries +$3.50
Rib Ends
$13.00
One pound of rib ends topped with BBQ sauce | Add Fries +$3.50
Cheese Curds (V)
$13.00
Half a pound of beer-battered white cheddar cheese curds served with BBQ Ranch dressing.
Nachos (GF, V)
$11.00/+
Cheddar cheese, sour cream, salsa, tomatoes, onions, and jalapeño | Add Shredded Chicken, Chopped Pork, Shredded or Ground Beef $15
Spinach Artichoke Dip (V)
$13.00
Served warm with baguettes.
Quesadilla (V)
$12.00/+
Melted mozzarella and cheddar cheese with onions and bell peppers folded into a flour tortilla and grilled. Served with salsa and sour cream | Add Shredded Chicken, Chopped Pork, or Shredded Beef $15
Taco Trio (GF)
$12.00
Includes three tacos topped with diced onions, queso fresco and cilantro on corn tortillas. Choice of: Shredded Chicken, Chopped Pork, or Shredded Beef.
Haystack Onion Rings (V)
$9.00
Served with our homemade blooming onion sauce.
Reuben Roll - Ups
$13.00
Wonton-wrapped corned beef, Swiss cheese, and sauerkraut deep fried to golden brown and served with a side of thousand island.
Garlic Bread
$7.00
Melted mozzarella, herb butter on our ciabatta bread with alfredo sauce.
Salads
Add to any salad: Grilled Chicken +$4.00 | Salmon +$8.00 | Scoop of Tuna Salad +$4.00
Beet & Goat Cheese Salad (GF, V)
$10.00/+
Roasted red and gold beets, fresh goat cheese and roasted walnuts over arugula tossed in a balsamic vinaigrette. • Half $10.00 Full $14.50| Contains tree nuts.
Turkey Cranberry Nut Salad (GF)
$10.00/+
Roast turkey breast, sun-dried cranberries, pecans, apples, grape tomatoes and Swiss cheese. Served with raspberry vinaigrette dressing. • Half $10.00 | Full $15.50 | Contains tree nuts.
Crispy Chicken Salad
$10.50/+
Breaded chicken pieces, tomatoes, cucumbers, bacon, cheddar cheese and croutons. Served with honey Dijon dressing. • Half $10.50 Full $15.50
Greek Salad (GF)
$10.00/+
Romaine lettuce, tomatoes, onions, cucumbers, Kalamata olives, and feta cheese tossed in Greek dressing. • Half $10.00 Full $14.50
Cobb Salad (GF)
$10.50/+
Sliced turkey breast, tomatoes, cucumbers, onions, hard-boiled egg, cheddar cheese, bacon and crumbled blue cheese. Served with blue cheese dressing. • Half $10.50Full $15.00
Burgers | Sandwiches | Wraps
Sandwiches are served on freshly baked bread (Gluten-free available for +$1.00 extra) and include a choice of a Cup of Soup, French Fries, Fresh Fruit, or Tossed Salad. Onion Rings available +$1.00 extra. Any half - portions salad can be substituted in place of your sandwich side for +$3.00!
*Hamburger
$14.50
Our half pound burger served on a homemade bun | Add Cheese +$1.00 | Add Mushrooms +$1.00 | Add Bacon +$2.50
*Maxim's Burger
$17.50
Two ⅓ lb ground chuck patties with American and cheddar cheese, red onion, tomato, lettuce, our homemade pickles and thousand island dressing on a homemade bun.
Texas Burger
$17.50
Topped with BBQ sauce, haystack onion rings, Havarti cheese, applewood smoked bacon, and pickled jalapeños on a homemade bun.
Mushroom Swiss Burger
$16.50
Topped with sautéed mushrooms and Swiss cheese.
*Patty Melt
$16.50
Topped with Swiss cheese and caramelized onions. Served on grilled rye.
Southwestern Crunchwrap
Over-sized flour tortilla filled with pepperjack cheese, lettuce, tomato, and avocado, ancho-chili mayo and crispy tostada. Chicken $16 / Beef $18
✓ Reuben
$17.50
Sliced corned beef, Swiss cheese, and sauerkraut served on grilled rye with a side of thousand island dressing.
Brisket Melt Sandwich
$17.00
Slow cooked brisket, sautéed onions, pepper jack & American cheese drizzled with BBQ sauce, on homemade sourdough toast.
Gyro Sandwich
$16.50
Carved gyro meat wrapped in pita bread with tomatoes and raw onions. Served with tzatziki sauce.
Steak Sandwich
$21.00
Pan-seared strips of steak, caramelized onions, melted mozzarella and arugula on our house made ciabatta with lemon garlic aioli.
Chicken Avocado Sandwich
$16.50
Grilled chicken breast topped with pepper jack cheese, lettuce, onion, tomato and avocado on a grilled hamburger bun with Chipotle mayo.
✓ BLT
$14.00
Bacon, lettuce, tomato and mayo. Served on your choice of our White, Whole Grain, Rye, or Sourdough Toast.
Triple Decker BLT Turkey Club
$16.00
Roast turkey breast, bacon, lettuce, tomato and mayo. Served on your choice of our White, Whole Grain, Rye, or Sourdough Toast.
✓ Turkey Avocado BLT
$16.50
Sliced turkey breast, fresh avocado, bacon, lettuce and tomato. Served on our homemade, grilled focaccia hoagie with pesto mayo.
Cheddar Chicken BLT Wrap
$16.50
Chicken breast, shredded cheddar cheese, bacon bits, lettuce and tomato in a flour tortilla. Served with a side of mayo.
✓ Half Sandwich Combo
$13.50
Pick any sandwich listed with a checkmark next to it. Includes a cup of soup or a tossed salad | See a salad you like listed on our menu? For $3.00 extra, upgrade to a half portion of any one of our menu salads as your half sandwich side!
House Made Pasta | Stir Fry
Served with a cup of soup, a honey vinaigrette salad, or a tossed salad.
Shrimp Scampi
$22.00
Sautéed garlic shrimp with shallots, lemon, white wine and butter tossed with fresh spaghetti pasta.
Chicken Chipolte Pasta
$20.00
Red and green peppers, peas and fusilli pasta in chipotle cream sauce.
Alfredo Pasta (V)
$16.00/+
Linguine pasta, creamy alfredo sauce, mushrooms, spinach and parmesan cheese | With Chicken $20.00
Three Cheese Baked Macaroni & Cheese
$16.00/+
Cavatappi pasta baked in cheddar, mozzarella and cream cheese cheese.With Chicken $20 | With Braised Beef $22
Chicken Parmesan
$20.00
Lightly breaded chicken breast topped with mozzarella and parmesan cheese and marinara sauce. Served with fettuccini.
Cashew Vegetable Stir Fry (GF, V)
$16.00/+
Green and red peppers, onions, broccoli and zucchini served on a bed of rice and topped with cashews. With Chicken $20 | With Steak $24 | With Shrimp $22
Specialties | Seafood
Served with a cup of soup, a honey vinaigrette salad, or a tossed salad.
*Sirloin Steak
$26.00
An 8oz top sirloin, cooked to your preference and topped with compound butter. Served with baby red mashed potatoes and sautéed green beans.
Brisket Plate
$24.00
Half a pound of slow cooked angus brisket, brushed with bourbon BBQ sauce, served with Cajun fries, mac n' cheese and cornbread with honey butter.
Gyro Plate
$20.00
Tender gyro meat carved off the spit. Served with pita bread, tzatziki sauce, a small Greek salad and a cup of soup.
Baked Cod
Baked in lemon butter and served with baby red mashed potatoes, seasoned vegetables and tartar sauce. One 6oz Piece $16 | Two 6oz Pieces $24
Cajun Salmon
$25.00
Pan-seared Cajun style salmon over sautéed garlic spinach, topped with lemon cream sauce and served with a crispy potato cake.
Cedar Plank Salmon
$26.00
Fresh salmon surrounded with baby red mashed potatoes,
drizzled with lemon butter and baked on a cedar plank. Served with seasoned vegetables.
Homestyle Dinners
Each entrée is served a choice of a cup of soup, a honey vinaigrette salad, or a tossed salad.
Barbeque Baby Back Ribs (GF)
$20.00/+
Slow cooked baby back pork ribs brushed with BBQ sauce.• Half Rack $20.00 Full Rack $30.00
Roast Turkey
$20.00
Roast turkey breast over homemade dressing (contains almonds) topped with gravy. Served with cranberry sauce | Contains tree nuts.
Chicken Florentine
$20.00
Pan-fried, seasoned chicken breast, coated in garlic spinach white wine cream sauce. Served with baby red mashed potatoes and sautéed green beans.
Meatloaf
$18.00
Two slices, smothered with gravy and topped with onion rings. Served with baby red mashed potatoes and vegetable succotash.
Sides
French Fries (V)
$4.00
Cajun Fries
$5.00
Baby Red Mashed Potatoes (V)
$4.00
Hash Browns (V)
$4.00
Herb Potatoes
$4.00
Seasoned Vegetables (V)
$4.00
Onion Rings (V)
$5.50
Tossed Salad (V)
$4.50
Mixed greens topped with cucumbers, tomatoes and croutons.
Honey Vinaigrette Salad (GF, V)
$5.00
Romaine, arugula, spinach, radicchio, and frisée in a light dressing of shallots, mustard, honey, oil, and soy sauce.
Chicken Dumpling Soup
$4.50/+
Cup $4.50 | Bowl $5.50 | Quart 10.00
French Onion Soup (V)
$5.50/Cup
Friday Only
Served with a cup of soup, a honey vinaigrette salad, or a tossed salad. Potato pancakes available every Friday !
Beer Battered or Breaded Cod
$14.00
Two 3oz pieces served with fries, coleslaw, lemon and tartar sauce | Extra Cod +$3.50 Per Piece
Breaded or Pan - Fried Lake Perch
$20.00
Seven ounces of perch served with fries, coleslaw, lemon and tartar sauce.
*Consuming raw or undercooked meat, fish, and animal products may increase your risk for foodborne illness • GF - Gluten Free | V - Vegetarian | VG - Vegan • Breakfast available all day!
Eggs | Scramblers
Our egg dishes are made with farm fresh eggs and pan - fried. Served with hashbrowns and your choice of toast: White, Whole Grain, Rye, Sourdough, or Raisin. Eggbeaters / Gluten - Free Toast are available on any order for +$1.00 extra.
*Two Eggs Any Style (GF)
$9.00/+
With Bacon, Sausage Links, Pulled Ham, Chorizo or Canadian Bacon $13
*Steak & Eggs (GF)
$24.00
An 8oz Petite Tenderloin with two eggs any style.
*The All American (GF)
$14.00
Two strips of bacon and two sausage links with two eggs any style.
*Corned Beef Hash & Eggs (GF)
$16.50
Our homemade corned beef hash with two eggs any style.
*Biscuits & Gravy
$12.50
Two eggs any style with sliced biscuits topped with country gravy. (Not served with toast)
Asparagus Scrambler (GF)
$12.00
Two eggs scrambled with fresh asparagus, mushrooms, bacon and cheddar cheese.
Mediterranean Scrambler (GF, V)
$11.50
Two eggs scrambled with fresh basil, spinach, diced tomatoes and feta cheese.
Irish Scrambler (GF)
$14.50
Two eggs scrambled with parsley and Swiss cheese. Served with our homemade corned beef hash. (Not served with hash browns)
WISCONSIN SCRAMBLER
$17.00
Two eggs scrambled with bacon, spinach and cheddar cheese, topped with our signature hollandaise sauce and cheese curds. NOT AVAILABLE AFTER 2PM
Brisket Hash
$20.00
Slow beer braised beef brisket, diced red potatoes, red onions, spinach and cheddar cheese topped with two poached eggs drizzled with hollandaise and barbeque sauce. (Not served with hashbrowns)NOT AVAILABLE AFTER 2PM
Benedicts | Sandwiches
Served with hashbrowns | Benedicts Not Available After 2:00 pm
Eggs Benedict
$16.00
Toasted English muffin topped with arugula, Canadian bacon, poached eggs and hollandaise.
FLORENTINE BENEDICTEggs Benedict (V)
$14.00
Toasted English muffin topped with sautéed spinach, grilled tomato, poached eggs and hollandaise.
Crab Cake Benedict
$20.00
Two crispy crab cakes on an English muffin, topped with poached eggs and Béarnaise sauce.
Breakfast Burger
$17.00
A ⅓lb burger patty topped with two eggs, cheddar cheese, and onion rings on toasted ciabatta with sriracha mayo.
GREAT MORNING WRAP
$16.00
Scrambled eggs, bacon, Havarti cheese, chipotle mayo, smashed avocado and crispy browns wrapped in a flour tortilla.
Omelets
Served with hashbrowns or fingerling potatoes, a fruit cup, or a honey vinaigrette salad and your choice of toast: white, whole grain, rye, sourdough, or raisin. Eggbeaters / gluten-free toast are available on any order for $1.00 extra.
Maxim's Original Omelet (GF)
$14.00
Canadian bacon, mushrooms, green peppers, onions and Swiss cheese.
Ham & Cheese Omelet (GF)
$15.00
Choice of American, Swiss, Havarti, Pepperjack, or Cheddar Cheese.
Mexican Omelet (GF, V)
$15.00
Onions, diced tomatoes, green peppers, jalapeño peppers and cheddar cheese. Topped with sliced avocado and served with salsa and sour cream.
Vegetarian Omelet (GF, V)
$14.50
Tomatoes, bell peppers, mushrooms, onions and your choice of Cheddar, Swiss, Havarti, American, or Mozzarella Cheese.
Greek Omelet
$15.00
Gyro meat, tomatoes, onions, Greek olives and feta cheese. Served with tzatziki sauce.
Country Omelet (GF)
$15.00
Onions, mushrooms, sausage and cheddar cheese.
Build Your Own Three Egg Omelet (GF)
$13.00
Ham, Bacon, Sausage, Corned Beef, Mushrooms, Jalepeños, Spinach, Asparagus, Broccoli, American, Cheddar, Swiss, Havarti, Mozzarella, Pepperjack, Feta Cheese +$1.00 each | Green Peppers, Red Peppers, Onions, and Tomatoes +$0.50 each.
Skillets
Served sizzling hot on a cast iron skillet and topped with two eggs, any style. Served with your choice of toast: White, Whole Grain, Rye, Sourdough, or Raisin. Egg beaters / Gluten - Free Toast are available on any order for +$1.00 extra.
*Meat Lovers Skillet (GF)
$19.00
Bacon, ham, sausage, Swiss cheese, and fingerling potatoes.
*Cowboy Skillet (GF)
$22.00
Steak, bell peppers, mushrooms, caramelized onions, cheddar cheese and fingerling potatoes.
*Greek Skillet
$17.00
Gyro meat, onions, mushrooms, tomatoes, spinach, feta cheese and fingerling potatoes. Served with tzatziki sauce.
*Veggie Skillet (GF, V)
$16.00
Broccoli, mushrooms, tomatoes, onions, green and red peppers, zucchini, cheddar cheese and fingerling potatoes.
Pancakes | Waffles | French Toast
Golden Brown Pancakes (V)
$8.50/+
Two Pancakes $8.50 | Three Pancakes $12.00
Pancakes with Mixed Berries (V)
$12.00/+
Topped with seasonal mixed berries • Two Pancakes $12.00 | Three Pancakes $15.50
Banana Walnut Pancakes (V)
$12.00/+
Filled with sliced bananas and walnuts • Two Pancakes $12.00 | Three Pancakes $15.50 | Contains tree nuts.
Chocolate Chip Pancakes (V)
$10.00/+
Filled with chocolate chips • Two Pancakes $10.00| Three Pancakes $14.00
Waffles with Berries (V)
$15.00
Topped with fresh berries and whipped cream | Not Available After 2:00 pm
Belgian Waffle
$12.00
NOT AVAILABLE AFTER 2PM
STUFFED FRENCH TOAST (V)
$14.00
Two pieces filled with sweet cream cheese, smothered with lemon curd and sliced strawberry, topped with whipped cream, powdered sugar and granola crunch.
Thick French Toast (V)
Our homemade bread, dipped and pan fried. Two Slices $8.5 | Three Slices $12
Gluten - Free Crêpes
Plain Crêpes (GF, V)
$9.50
Mixed Berry Crêpes (GF, V)
$15.50
Three of our homemade gluten-free crepes are filled with sweet cream cheese, and topped with mixed berries.
Nutella Crêpes (GF, V)
$15.50
Three of our homemade gluten-free crepes are filled with sweet cream cheese and topped with Nutella, sliced banana, and fresh strawberries | Contains tree nuts.
Breakfast Combos
No substitutions or exchanges on combos.
*Maxim's Special
$15.50
Two pancakes, two bacon, two sausage links, and two eggs any style.
*Junior Combo
$11.50
One egg any style, one slice of bacon, one sausage link and choice of one pancake, one slice of French toast, or one gluten-free crêpe.
*Nutella Crêpe Combo (GF)
$16.50
Two of our Nutella crêpes, two strips of bacon, two sausage links and two eggs any style | Contains tree nuts.
*Mixed Berry Crepe Combo (GF)
$16.50
Two of our mixed berry crepes, two strips of bacon, two sausage links and two
eggs any style.
*French Toast Combo
$15.50
Two pieces of thick French toast, two strips of bacon, two sausage links and two eggs any style.
Small Plates | Starters
Avocado Toast (V)
$14.00
Fresh mashed avocado, radishes, poached eggs, and feta cheese served on whole grain toast with a side of fresh fruit.
Strawberry Bruschetta (V)
$14.00
Grilled slices of ciabatta bread sprinkled with sugar and cinnamon, topped with sweet cream cheese, fresh strawberries and homemade almond crunch | Not Available After 2:00 pm • Contains tree nuts.
Breakfast Tacos (GF)
$12.00
Eggs scrambled with bacon bits in corn tortillas topped with house made pico de gallo and queso fresco. Three tacos served with homemade salsas.
Hot Oatmeal
$7.50
Served with milk, brown sugar, and raisins. NOT AVAILABLE AFTER 2PM
Breakfast Sides
Bacon (GF)
$4.50
Sausage Links (GF)
$4.50
Canadian Bacon (GF)
$4.50
Ham (GF)
$4.50
Chorizo Sausage (GF)
$4.50
Homemade Corned Beef Hash (GF)
$7.50
Hot Oatmeal (GF, V)
$7.50
Served with milk, brown sugar, and raisins. Not Available After 2:00 pm
Biscuits & Gravy
$6.00
Hash Browns (GF, V)
$4.00
Fingerling Potatoes
$4.00
Fresh Fruit (GF, VG)
$4.00
One Egg* (GF, V)
$2.00
Two Eggs* (GF, V)
$3.50
One Pancake (V)
$5.00/+
With Topping $5.50
Toast (V)
$2.50
Homemade White, Whole Grain, Rye, Sourdough, Raisin, or English muffin | Gluten Free +$1.00 extra
Maxim’s restaurant no longer accepts personal checks!
Lunch Menu
$17 Per Person Base Price (Before Tax & 20% Gratuity) Please select 3-4 items from the list below. Each meal includes a cup of chicken dumpling soup and coffee, tea or soft drink.
½ Beet & Goat Cheese Salad
Roasted red and gold beets,
fresh goat cheese and roasted
walnuts over arugula tossed in a balsamic vinaigrette dressing.
Chicken Parmesan Sandwich
Lightly breaded chicken breast topped with marinara sauce and mozzarella cheese. Served on grilled ciabatta bread with a side of French Fries.
Grilled Chicken Sandwich
Grilled chicken topped with mozzarella, tomato, pickles, red onion, lettuce, and mayo. Served on a hamburger bun with a side of French fries.
Tuna Melt
Tuna salad with American cheese served on grilled rye.
Reuben Sandwich
Sliced corned beef, Swiss cheese, and sauerkraut served on grilled rye bread with a side of French Fries.
½ Crispy Chicken Salad
Breaded chicken pieces, bacon, cheddar cheese, cucumbers, tomatoes, and croutons on top of spring mix lettuce. Served with honey Dijon mustard dressing.
Turkey Avocado BLT
Sliced turkey breast, fresh avocado, bacon, lettuce, tomato. Served on our homemade, grilled focaccia hoagie with pesto mayo and a side of French Fries
Cheddar Chicken BLT Wrap
Chicken breast, shredded cheddar cheese, bacon bits, lettuce and tomato in a flour tortilla. Served with French fries.
Patty Melt
8oz burger topped with swiss cheese and caramelized onions. Served on grilled rye with a side of French Fries.
Dinner Menu
Choose 3 | Each entrée includes a cup of chicken dumpling soup and coffee, tea, or soft drink
Braised Pot Roast (GF)
Slow cooked, roast beef topped with our homemade gravy and served with baby red mashed potatoes and seasoned vegetables.
Buttermilk Pork Loin
Buttermilk marinated pork, breaded and fried, served over baby red mashed potatoes and topped with country gravy. Served with seasoned vegetables.
Baked Cod (GF)
Baked in lemon butter and served with baby red mashed potatoes and seasoned vegetables.
Roast Turkey
Roast turkey breast over homemade dressing (contains almonds) topped with gravy. Served with cranberry sauce, baby red mashed potatoes and seasoned vegetables.
Crispy Chicken Salad
Breaded chicken pieces, tomatoes, cucumbers, bacon, cheddar cheese and croutons on a bed of mixed greens. Served with a side of honey Dijon dressing.
Beet & Goat Cheese Salad
Roasted red and gold beets, fresh goat cheese and roasted walnuts over arugula tossed in a balsamic vinaigrette dressing.
Chicken Parmesan
Lightly breaded chicken breast topped with mozzarella and Parmesan cheese and marinara sauce. Served with linguine.
Cashew Vegetable Stir Fry Stir Fry
Green and red peppers, onions, broccoli and zucchini
served on a bed of rice and topped with cashews.
Baked Macaroni and Cheese
Cavatappi pasta baked in cheddar and Gruyère cheese.
Bar Options
Cash Bar
Guests pay for bar drinks they order.
First Drink
Each guest is allowed one alcoholic beverage at the table to be charged on the final bill. After that, the guest is responsible for any other alcohol purchase.
Open Bar
All bar drinks ordered are charged on the final bill.
Beer & Wine Bar
All beer and wine are included on the final bill. All other drinks will be served on a cash basis.
Homemade Cake Options
Cake: Chocolate, White, or Marble | Fillings: Raspberry Mousse, Chocolate Mouse, or Bavarian Cream | Frosting: White Buttercream or Chocolate Buttercream
¼ Sheet Cake
Up to 24 slices $50
½ Sheet Cake
Up to 48 slices $70
3/4 Sheet Cake
Up to 72 slices $90
Full Sheet Cake
Up to 96 slices $110